- Investigate the agricultural sustainability of a local area
- Experiment with alternative methods for growing vegetables
- Develop plans to meet the farming needs of a community
Grades 9–12. Researching local agricultural products and practices is the first step students take in this investigation of agricultural sustainability. Next, they experiment with several farming methods and consider alternative means of growing food. Finally, they apply their findings and develop plans to meet the agricultural needs for a community.
Part of the Inquiries in Science™ series. Materials are sufficient for 30 students working in groups.
