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Description

This kit introduces students to the use of biochemical characteristics for differentiating 4 closely related bacteria. Citrate utilization, hydrogen sulfide production, butanediol fermentation, and mixed acid fermentation tests are conducted to identify an unknown bacteria. Tests are completed in 5 days. Keep bacteria cultures, reagents, and agar at room temperature. Perishable cultures included. Enough materials for a class of 30.

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