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For a class of 30 students. Using preserved pig hearts, preserved sheep hearts, and a preserved cow heart, students compare and contrast the internal and external structure of the hearts from these 3 species of mammals and explore the possible reasons for differences among them.
Featuring Carolina's Perfect Solution® specimens
For a class of 30 students. Using preserved pig hearts, preserved sheep hearts, and a preserved cow heart, students compare and contrast the internal and external structure of the hearts from these 3 species of mammals and explore the possible reasons for differences among them.
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